A few days ago, I had a high fever, a cold, an inflammation of the tonsil for less than half a month. It was really painful to quit sugar and spicy food. At that time, I set up a flag - I must eat hot pot when I'm ready. Eat spicy hot. Eat spicy... ...
A simple mix of fried noodles. One pot to the end. Ingredients can be changed according to your own preferences.
Pour a spoonful of spicy Sichuan Red oil on the chicken soup simmered slowly on a small fire. Oh, it's delicious. If you make it at home, you can choose your own favorite vegetables. The following formula is delicious and nutritious for two peop... ...
Good figure. Three points depend on practice and seven points depend on eating. So does fat loss. However, many people don't know how to eat and what to eat, so the effect of exercise is not as satisfying. What is a reasonable diet? It's very si... ...
My little friend is over one year old. Every time he goes out to eat, he stares at me. This time, I bought the fish without thorns. I fried the sauce. I bought the vegetables myself. My child can eat at ease.
This is the authentic Thai vegetarian Mushroom Noodle Soup. You may think it's full of tofu and stir fried vegetables. But this vegan menu is not monotonous. It's delicious. The ingredients are not clearly marked. They are added as you like.
The pork can't afford to go up. Bean sprouts should.
My first recipe
When I was a child, I remember junior high school and senior high school. After seventeen years old, he never settled down in the south. He saw a presentation on the tiktok. Hee hee_ ∩*)。
Soybean sprouts are good in quality, cheap and affordable. My family eats them at least twice a week. It can be said that the sprout of soybean is better than that of soybean. In the process of sprouting, soybean has more nutrients released, whi... ...
Encyclopedia - bean sprouts, also known as sprouts. Also known as Qiaoya, bean sprouts, Ruyi, Qicai, Yinya, Yinzhen, yinmiao, bud heart, bean sprouts, Qingshui bean sprouts. It is a kind of edible sprouts cultivated from seeds of various cereals... ...
Among the eight cuisines. Momo likes Sichuan food best. My friends say that I am a fake Guangdong sister paper. They say that I love spicy food so much. I can eat spicy food very well. Because the first job of the company is Chinese food. The bo... ...
Bean sprouts have the functions of clearing away heat, brightening eyes, nourishing qi and blood, preventing gum bleeding, cardiovascular hardening and lowering cholesterol. Vitamin E contained in bean sprouts can protect skin and capillaries, p... ...
What do you say about this dish? Let's eat it anyway.
How to make mung bean sprouts delicious? In winter, fragrant dishes are more popular than light ones. If you want to make adults and children like them, you have to match them. Today's mung bean sprout. I put eggs and vermicelli to fry. But thes... ...
The first time I ate fried spring rolls was in the school canteen. I didn't eat them before. I thought it was amazing when I ate them. The outer skin is crispy and the inner filling is rich. There are carrots, bean sprouts, fungus, shredded meat... ...
There are many kinds of Tianjin breakfast. In addition to the pancake fruit, GABA dish and old tofu, there are also snacks such as flour tea, plain roll circle and so on that are unfamiliar to the locals. The big pancake with plain roll circle i... ...
Beef tendon is rich in collagen protein. Its fat content is also lower than that of fat meat, and it does not contain cholesterol. It can enhance the physiological metabolism of cells, make the skin more elastic and resilient, and delay the agin... ...